Bami opens its first store in Southgate Plaza

Bami Vietnamese opened it’s very first store at the centre of Southgate Plaza.

The anticipation in the air is palpable as Southgate Plaza proudly ushers in a new era of culinary excellence with the grand opening of its very first store. With an ambiance that exudes warmth and an array of flavors that promises to captivate even the most discerning palates, this new establishment is poised to become a cherished destination for food enthusiasts and connoisseurs alike.

“We are absolutely stoked to open our doors to the Southgate Plaza community and beyond,” Mai and Trien, the owners of Bami Vietnamese exclaimed. “This is a dream realized, a vision that blends culinary innovation with the rich tapestry of tradition.”

Nestled at the heart of Southgate Plaza, this culinary haven beckons visitors to embark on a gastronomic voyage. “We selected this location very carefully,” Mai noted. “Southgate Plaza is a hub of vibrancy, and we couldn’t have asked for a better setting to introduce our culinary creations.”

Bami’s menu is a symphony of flavours, artfully harmonising tradition and contemporary twists. “From the fragrance of our fried rice to the succulence of our steamed buns, each dish is a testament to our dedication to taste and quality,” Mai shared. “Our Crackling Roast Pork Banh Mi are a must-try.”

To celebrate the store’s grand opening, a special offer awaits eager patrons. “During the initial three days, we are thrilled to extend a 10% discount as a token of our gratitude for the warm welcome we’ve received,” Mai announced. “It’s a way for us to share our joy and appreciation with our valued customers.”

As the aroma of culinary delights fills the air, the owners envisions a future filled with culinary experiences that transcend expectations. “We envision becoming an integral part of the Southgate Plaza community. Our goal is to create not just a store, but a culinary destination that leaves a lasting impression.”

Southgate Plaza’s newest addition is ready to welcome visitors seven days a week, ensuring that every day holds the promise of a remarkable culinary journey.

With a passion for flavor and an unwavering commitment to quality, Bami’s team are set to leave an indelible mark on South Australia’s culinary landscape. As the doors swing open to this new gastronomic adventure, patrons can expect nothing short of excellence in every bite.